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2017-2018 Lunch Menus


November 2018 Breakfast and Lunch Menus
All lunches include Milk and Fruit/Veggie Bar
 

Breakfast

            Monday – Breakfast Pizza or Cereal & Toast

            Tuesday – Pancake Wrap or Cereal & Toast

            Wednesday – Cheese Omelet & Toast or Cereal & Toast

            Thursday – WG Cinnamon Roll & Yogurt or Cereal & Toast

            Friday – Mini Pancakes or Cereal & Toast

Lunch

Sun

Mon

Tue

Wed

Thu

Fri

Sat

 

 

 

 

     1

     2

     3

 

 

 

 

Hotdog on wheat bun, baked beans, banana

Chicken Quesadilla, salsa, peas, fruit cocktail

 

      4

     5

     6

     7

     8

     9

     10

 

Meat/bean/cheese nachos, steamed carrots, apples

Hamburger, wheat bun, cheese, tritator, peaches

Italian Pasta Bake, wheat bread, green beans, oranges

Corndog, baked beans, banana, ketchup

Sausage Pizza, steamed broccoli, peaches

 

     11

     12

     13

     14

     15

     16

     17

 

Breaded Tenderloin, wheat bun, corn, pineapple

Creamed Chicken on wheat biscuit, peas, apples

Cheese Omelet, WG cinnamon roll, peaches, tritator

Italian Chicken patty, wheat bun, carrots, banana

Turkey, mashed/gravy, mandarin oranges, wheat bread

 

     18

     19

     20

     21

     22

     23

     24

 

Chicken & Noodles, carrots, diced pears, oatmeal/choc chip cookie

Garlic Cheese Flatbread, marinara, peas, applesauce

NO SCHOOL

NO SCHOOL

NO SCHOOL

 

     25

     26

     27

     28

     29

     30

 

 

Popcorn Shrimp, string cheese, broccoli, fruit cocktail

BBQ Pork, wheat bun, baked beans, apples

Taco soup, wheat bread, carrots, oranges

Chicken Tettrazini, wheat bread, peas, banana

Hotdog, wheat bun, corn, peaches, pumpkin bars

 

 


Contact: Kim Belstene